Manolo for the HomeSeptember, 2012 | Manolo for the Home



Archive for September, 2012


Do Carpets and Food Mix in Your Home?

Sunday, September 30th, 2012
By Christa Terry

Here’s an interesting fact about my home: While I love little rugs and carpets, I have exactly zero in my own house. It’s wood flooring all the way, with wood-look laminate in the kitchen because that is what we could afford at the time. Carpets are cute but with smooth wood or woodesque floors, I can sweep and swiff without having to drag a bulky vacuum up from the basement. We did have a number of throw rugs once upon a time, but with five cats and a mobile toddler, I was vac’ing every day. Not cool.

And exactly how long will that stay looking nice?

You can imagine, then, how squicked out carpets in kitchens and carpets in dining rooms make me. Built-ins are one thing, because there’s not much you can do about that until you’re ready to refloor, but to take a kitchen or dining room with a perfectly good wood floor and then put a throw rug precisely where food is doomed to fall… that just makes me scratch my head. You tell me: Is there some benefit to carpets in dining rooms and carpets in kitchens that I am missing? Saving food for later perhaps? Because I simply cannot wrap my brain around the practical reason for putting a what is essentially a crumb catcher under food prep and food consumption zones.


Inspiration: Buffets and Sideboards of the Modern Variety

Saturday, September 29th, 2012
By Christa Terry

Ever wondered what the difference between a sideboard and a buffet is? Me, too. The thing is, we needn’t have bothered ourselves about it. A sideboard and a buffet are basically the same piece of furniture serving the same purpose. Some people consider the buffet to be simply a smaller version of the sideboard, but in terms of functionality? No difference.

Others assign a name to this particular piece of furniture based on the room in which it resides – in the dining room, it’s a buffet, while in the living room, it’s a sideboard.

Sideboards and buffets have both traditionally been used as a place to store dishware and silverware (and sometimes linens) while food was displayed and then served on top. But today, a sideboard or buffet might be used for almost anything. And even back in the day, my grandparents’ beautiful buffet held not only linens and napkin rings, but also records.

Whatever you call them, sideboards are buffets can be very useful pieces of furniture, especially if you are the sort of person who has a vast collection of cloth napkins and pretty tablecloths and themed table runners for every season and holiday. Why? I’ve found that unless you have a great big linen closet, those sorts of things end up sadly tossed in a basket in pantry or tucked into a kitchen drawer without much thought to how wrinkled they’ll become.

But whatever you keep in your sideboard or buffet, here are some pictures of modern furniture buffets and sideboards that would look great in just about any room of the house. Enjoy!

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